In this inquiry-based science project, developed by ABE Italy Master Teacher Fellow Chiara Garulli, students gain a greater understanding of enzyme activities, proteins, molecular structure, biomolecules, and control of gene expression related to milk. Students explore these topics using videos, imaging software, and various engaging hands-on activities.
| Class sessions |
10–20 |
|---|---|
| Files | |
| Resource Type |
Teaching Materials
Classroom-based
|
| Appropriate Ages |
Upper Secondary
|
| Resource Topic |
Biotech & Society
Lab Techniques
Restriction Enzyme
|
| Resource Author | |
| Related Program Site |